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Residence Rosa dei Venti

Typical Tuscany Cuisine in Vada

Typical Tuscany Cuisine in Vada

The typical tuscany cuisine changes a lot depending on the area. The recipes of the north and the ones of the south, the traditions of the coast and the ones of the hills, have a common source but are cooked in a different way or are known with a different name.
Thinking about the tuscany cuisine always comes in mind the cheeses and the cold cuts, game and even great steaks. Probably the most famous dish of tuscany tradition is the “fiorentina’s steak”, made out of Chianina meat and underdone.
The tradition mostly refer to poor dishes, that were ones the daily meal of farmers and the other poorest classes of society. For this reason many recipes are based on simple and cheap ingredients, easy to find: vegetables, white meats, bread and game as pigeons, quails, ducks, wild boards, rabbits.
Vada is a locality on the sea, here the traditional cuisine refer to the sea. Are used fresh fish and shellfish of local origin accompanied by seasonal vegetables. Near the Residence Rosa dei Venti there are numerous restaurants serving typical tuscan cuisine that allow you to taste the local specialties. Good value for food and cost of these places that work mainly with local suppliers.